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Easy Corned Beef Pandesal Recipe
INGREDIENTS: For the Dough: 1/4 cup warm water 1 package (1/4 ounce) package active dry yeast 1 cup lukewarm milk 2 ounces butter, room temperature 2 eggs, beaten 1/2 cup sugar 1 1/2 teaspoons salt 4 1/4 cups flour (and ¼ to ½ cup more for kneading) 1/2 cup fine breadcrumbs For the Corned Beef Filling: 1 can (12 ounces) corned beef 2 cloves garlic, peeled and minced 1 small onion, peeled and chopped 1 tablespoon oil Diced potatoes (optional) HOW TO MAKE: For the C

AVicMan BLOG
Dec 30, 2025


Easy Red Velvet Pancakes Recipe
INGREDIENTS: 1 cup all- purpose flour 3 tsp baking powder 1 tbsp unsweetened cocoa powder 1 & 1/2 tbsp sugar 1 cup powdered sugar, plus extra for dusting 2 tbsp butter, melted, plus more to cook Salt, to taste 1 pack 8 oz cream cheese, at room temperature 1/4 cup whole milk 1 large egg, beaten 3/4 cup buttermilk 1 tsp vanilla extract 2 tbsp red food coloring Semi-sweet chocolate chips (for garnish) Toasted almonds (for garnish) HOW TO MAKE: In a large mixing bow

AVicMan BLOG
Dec 3, 2025


Easy Buchi Recipe
INGREDIENTS: 1½ cups sweet rice flour ¾ cup water ¼ cup sweet red bean paste ½ cup sesame seeds 2 to 3 cups cooking oil HOW TO COOK: In a mixing bowl, combine the sweet rice flour and water then mix well (This should form a dough). Separate the dough into individual pieces Roll each individual piece of dough until a spherical (round) shape is formed Press the center of the spherical dough until the shape becomes concave (there should be a hollow spot in the center). S

AVicMan BLOG
Dec 3, 2025


Quick & Easy Milk Tea Recipe
INGREDIENTS: 2 bags of tea (preferably black or oolong tea) 4-6 oz (125-185 ml) hot water 4 oz (125 ml) sweetened condensed milk 4-6 oz (125-185 ml) ice cubes (or ice tubes) Tapioca Pearls (optional) HOW TO COOK: Prepare hot water. Place tea bags in a large mug then pour in hot water. Let it steep for about 2 minutes. Remove tea bags then pour in condensed milk. Stir until completely mixed. Fill a tall glass with ice cubes (fill at least half of the glass). Pour in tea

AVicMan BLOG
Nov 29, 2025


Coffee Jelly Recipe
Ingredients: 1 (1 ounce) package unflavored gelatin (I used Knox) 4 cups water 2 tablespoons instant coffee ½ cup sugar 1 (14 ounces) can sweetened condensed milk 1 (12.8 ounces) can table cream How To Cook Coffee Jelly: In a sauce pot, bring 3 cups of the water to a boil. Add coffee and sugar and stir until dissolved. In a large bowl, sprinkle the gelatin on the remaining 1 cup of cold water and let stand for about 1 minute or until powder begins to bloom. Gradually a

AVicMan BLOG
Nov 29, 2025
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