INGREDIENTS: 2 lbs galunggong (round scad), gutted and cleaned 5 tbsp dark soy sauce 3 tbsp white vinegar 1 cup water 4 dried bay leaves...

Ingredients 1 Kilo of Tulingan Fish 1 cup of Vinegar 1 tbsp. Salt, 1 tsp. Pepper 1 tsp. Seasoning granules 1 whole Garlic 1 Big Onion 100...

INGREDIENTS: For the Steak: 600 grams filet mignon steak, cut into 1/4-inch thick slices Salt and pepper For the Adobo Sauce: 1/4 cup...

Ingredients: Casing: 1 1/2 cup Mochiko Rice Flour Orange food coloring (optional) 1/2 cup Water 1 tbsp. Oil Filling: 1 Green (Unripe)...

INGREDIENTS: 1 & ½ lb ground pork1 & ½ cup potatoes, diced1 cup carrots, diced8 oz tomato sauce1 cup water6 cloves garlic, crushed1...