Summer Halo Halo Recipe

Ingredients:

• 1 ripe large banana

• 2 ripe mangoes

• 1 cup firm gelatin set into gel and cut into 1/2-inch cubes

• 1 cup ripe jackfruit

• 1/2 cup sweet corn or chick peas (garbanzos)

• 1 cup young shredded coconut, fresh or canned

• 1 cup cooked sweet yams or (ube halaya)

• 2 cup shaved ice

• 2 cup milk

• 4 scoops of favorite ice cream

• 1/2 cup rice pop

Preparation Instructions:

1. Peel mangoes and slice the meat into 1/2-inch cubes.

2. Prepare 4 tall glasses. Divide each ingredient into 4 equal parts. In each glass place 1/4 of each ingredient, adding layer by layer.

3. Top with 1/2 cup shaved ice.

4. Pour 1/4 cup milk over shaved ice and top with a scoop of ice cream. Sprinkle nuts or rice krispies over it.

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